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TNAU Agritech Portal :: Traditional Varieties grown in Tamil nadu
                                                                                     

Kumvalai

  • Grown in Sukkan kollai village of Chengalpet taluk at Kanchipuram district
  • Samba season is best season and duration is 128-130 days
  • Direct sown and transplanting is used for growing this variety
  • The rice is brown in colour and having the coarse quality
  • It yields about 1350 kg /ac and the straw yield will be 1800 kg/ac.
  • This variety grown upto the height of 4.5 - 5 feet.\
  • Straw is particularly preferred¬† as a roofing material
  • It is suitable for sandy soil and also water logging area
 

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