Agricultural crops :: Oilseeds :: Rapeseed and Mustard
Sclerotinia Stem Rot: Sclerotinia sclerotiorum
Symptom
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The stems develop water-soaked spots which later may be covered with a cottony white growth.
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As the disease progresses, affected portions of the stem develop a bleached appearance, and eventually the tissues shred.
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Girdling of the stem results in premature ripening and in lodging of plants.
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Hard black bodies, the sclerotia, are formed inside the stem and occasionally on the stem surface. Basal stalk infections rarely occur.
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Yield loss of 10 to15% has occurred in Saskatchewan, Manitoba and North Dakota; occasionally losses of 50% have occurred in Manitoba
Management
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Use crop rotation; do not plant highly susceptible crops more than once in four years, including dry edible beans, sunflowers, mustard and canola. Use at least a five year rotation for severely infested fields.
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Avoid planting next to a field that had severe Sclerotinia in the past four or five years. Control broad-leaved weeds.
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Plant thoroughly cleaned seed. Avoid dense stands of canola.
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